"With over a decade of experience behind the bar in high-volume and upscale environments, I have mastered the art of mixology and the science of hospitality. My passion for the craft led me to found MP Bartending School, where I bridge the gap between technical skill and professional responsibility.

As a partner with TIPS (Training for Intervention Procedures), I’ve integrated official certification into my curriculum to ensure every graduate is not just a great bartender, but a responsible one. My mission is to elevate industry standards by providing comprehensive training that covers everything from classic cocktail techniques to critical intervention procedures, preparing my students to excel in any bar environment safely and successfully."